Nathalie Dupree's Shrimp & Grits Cookbook. By Nathalie Dupree with Marion Sullivan. Gibbs Smith. $21.95.Two Southern staples are paired in this latest cookbook by Dupree, who has written 10 books, worked as a chef and won many awards, including two James Beard Awards.
Books for Cooks
Shrimp and grits emerged from humble origins to become a part of sophisticated So...