Celebrity Chef Chat / Christopher Kimball Celebrating Home Cooking
The Milwaukee Journal Sentinel › December 25, 2008
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Summary
Although Christopher Kimball launched Cook's Illustrated Magazine nearly a quarter century ago, it wasn't until he began hosting public television's "America's Test Kitchen," that the bow-tie- wearing New Englander, who divides his time between Boston and Vermont, became a familiar face to home cooks. The magazine, after all, features drawings rather than photographs.
This fall, Kimball launched a new TV effort, "Cook's Country," following up on the magazine of the same name, and he's coming out with a "Cook's Country Cookbook." He took a break from all of that activity for a telephone interview.See the full content of this document
Extract
Celebrity Chef Chat / Christopher Kimball Celebrating Home Cooking
Q. Where did the idea come from for "Cook's Country"?
A. Cook's Illustrated and "America's Test Kitchen" is really about the sort of center-of-the-road recipes that comprise most of most people...See the full content of this document
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