Dining Out; Even Chicken Shines at Evergreen
The Milwaukee Journal Sentinel › April 10, 2005
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Summary
Many of the diners who visit Evergreen, a restaurant on Sheboygan's south side, tell owners Tracey and Jason Richardson that they've been there before.
The 44-seat restaurant, which offers creative, contemporary food, well-chosen wines and a cozy North Woods atmosphere, has only been open for 16 months. Those customers are talking about the building's previous incarnations.See the full content of this document
Extract
Dining Out; Even Chicken Shines at Evergreen
"I've heard it was a grocery store, a gas station and a supper club," Tracey said. "Some people have told me that they used to come here when they were young and this was a beer bar."
When she's not working as a real estate broker, Tracey works the front of the house at Evergreen, where she does everything from recommending wines to tempting ...See the full content of this document
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