Runner-Up; 'Loaves & Fishes & Other; Good Dishes'; Saint Vianney Parish, Brookfield

Summary


This cookbook began as a way to share the expertise of the parish's talented cooks. "Then the recipes came pouring in, and like the loaves and fishes, ohh, did they multiply," the cookbook introduction notes.

Cookbook committee co-chairwoman Ellen Engel said the following tart recipe exemplifies contemporary cooking quick and easy. The same recipe was submitted by Mariann VanWinkle, Mary Lopez and Brenda Smith:

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Extract


Runner-Up; 'Loaves & Fishes & Other; Good Dishes'; Saint Vianney Parish, Brookfield

Basil Tomato Tart

Pastry for one 9-inch piecrust

1 cups shredd...

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